Part 1

If you love fish, but had a bad experience in college with anchovy pizza (oh wait, that was me… ) then you’ll want to see this series of short videos for how to make your own incredible Spanish Boquerones.  That is, of course, if you’re fortunate enough to live somewhere that you can get teensy fish.  Unlike me.  oy vey….

Check out Part 2 for the finished goodies!