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Join me and my friend Kate Johnson of The Art of Cheese, artisan cheesemaking school in Longmont for a fun and festive evening. Learn how simple it is to make your own cheese, and how to make simple tapas (small Spanish bites) and how to pair them with great Spanish cheeses.  Careful, though, you may get hooked and end up becoming one of Kate’s Platinum Certified Cheesemakers, like me!